Nouvelle Cuisine anagrams

Rearranging the letters of 'Nouvelle Cuisine' (Style of cooking using light sauces) gives:

I use one null vice. (by William Tunstall-Pedoe using Anagram Genius) (2002) Clue: oil is uneven. (by William Tunstall-Pedoe using Anagram Genius) (2002) Olives ennui clue. (by William Tunstall-Pedoe using Anagram Genius) (2002)

Other related anagrams without their own page:

"Italian Cooking" -> "Not a-liking? Ciao!" (by Mick Tully using Anagram Genius) (2002)

"Italian Cooking" -> "A coitional king." (by Chris by hand) (2007) (pending approval)

"French food" -> "Nod for chef." (by Joe Fathallah) (2002)

See also:

Haute cuisine

French Cooking

French cuisine

German cuisine

Turkish cuisine

Italian cuisine

gastronome

Great English cuisine

Hors d'oeuvres,

Restauranteur

Restaurateur

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